beer release

Avery Brewing Releases 16.9% ABV Rumpkin

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Avery Brewing Company and other large breweries are already preparing for fall, with the Boulder, Colorodo-based brewery readying its Annual Barrel Series beer for autumn, Rumpkin. Clocking in at a hearty 16.9% ABV, this  pumpkin beer aged in rum barrels has become one of the most sought-after of the season.

More from a  press release:

“The idea behind Rumpkin was a pumpkin pie soaked in rum,” says Adam Avery, Founder and CEO of Avery Brewing and this year’s batch will deliver. Using pumpkin puree, cinnamon, nutmeg, allspice, and ginger to mimic the spices of pumpkin pie, the four months spent aging in rum barrels add an additional level of rich complexity that isn’t typical to classic pumpkin ales, but isn’t without its challenge.

Rum barrels are notorious for leaking massive amounts of beer, which has been a major challenge in the past. After seven years of creating this beer, the Special Projects team at Avery decided that they needed to do something differently so they flew in two professional Coopers from France to restore Avery’s rum barrels, as well as teach the team techniques to reduce waste in the future.

“In past years, the debarreling of Rumpkin has been the thorn in our collective side,” says Andy Parker, Chief Barrel Herder at Avery. “If a barrel leaks more than normal, that means the dreaded oxygen is getting in the barrel and potentially creating off-flavors. If it leaks heavily, you can have an entire barrel empty to the ground in the matter of a month or two. In the past years, 30-40% of the batch has leaked out or gone down the drain, and watching your hard work go to hell is extremely disappointing. This year was easily the best debarreling in the history of Rumpkin. We didn’t find a single barrel mysteriously empty, off-flavors were almost non-existent, and for once we didn’t have to explain to the production staff that we simply wouldn’t be able to fill orders for this beer”.

Rumpkin will hit shelves across the nation starting on August 7th and Avery will celebrate its release on August 14th with a festive, fall-inspired menu that will get guests in the mood for colder weather. Use our brew finder to find it near you: http://www.averybrewing.com/brew-finder.

About Avery Brewing Company:

Avery Brewing Company is a family-owned craft brewery in Boulder, Colorado. Since 1993, Avery has pioneered innovative beers by blending the art and science of brewing with ingenuity, creativity, and boldness. Avery bottles and cans more than 40 beers a year including White Rascal Belgian-Style White Ale, The Maharaja Imperial IPA, and Tweak. Craft your journey at averybrewing.com.

Founder of The New School and most frequent contributor Ezra Johnson-Greenough has worked in the craft beer industry for almost 10 years, doing everything from illustrating beer labels to bartending at renowned beer bars and breweries like Belmont Station, Apex, Laurelwood and Upright Brewing. He has also had a hand in creating events like the Portland Fruit Beer Festival, Portland Beer Week, and the Brewing up Cocktails series. He is available for freelance consultation in marketing, events, graphic design and branding. Contact: [email protected]

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