pFriem Belgian Christmas Ale Release

Oh Hey, our homies at pFriem Family Brewers in Hood River keep cranking out awesome new Pacific NW interpretations of classic Belgian-style beers, and their home-away-from-home,Bazi Bierbrasserie, is consistently hosting them in Portland. This is great news, as the pFriem crew will be celebrating the release of their first winter ale, a Belgian Christmas Ale (oooh, so faux pas!), onThursday, November 29, from 6-9 PM at Bazi. Meet Brewmaster Josh Pfriemwho is one of the nicest guys in the biz,in person .

pFriem Belgian Christmas Ale – 8% ABV, 30 IBU’s.In Belgium, Old St. Nick delivers a bundle of sticks to those who have behaved badly throughout the year. Just to be safe, we suggest foregoing cookies and leaving Santa a pFriem Belgian Christmas Ale.Brewedwith coriander in a rich, Dubbel base, its toffee aromas and hints of fresh ripe orange will leave a milk-chocolaty velvet coat on Santa’s tongue and guarantee that you won’t be getting sticks this year.

For more information about the event call503-234-8888or visitwww.bazipdx.com. For more information about pFriem Brewery call (541) 321-0490 or visit www.pFriembeer.com

Bazi Bierbrasserie – 1522 SE 32nd Ave (South off SE Hawthorne Blvd) in the heart of the Hawthorne District.

Samurai Artist
Samurai Artist

Founder of The New School and most frequent contributor Ezra Johnson-Greenough has worked in the craft beer industry for almost 10 years, doing everything from illustrating beer labels to bartending at renowned beer bars and breweries like Belmont Station, Apex, Laurelwood and Upright Brewing. He has also had a hand in creating events like the Portland Fruit Beer Festival, Portland Beer Week, and the Brewing up Cocktails series. He is available for freelance consultation in marketing, events, graphic design and branding. Contact: SamuraiArtist@NewSchoolBeer.com

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