Hopworks Urban Brewery’s popular seasonal Organic Motherland Russian Imperial Stout is returning next week. The release party for Motherland is on Wednesday, November 2nd at 5pm at the Hopworks brewpub on Powell Blvd. In addition to Motherland, Hopworks will tap two seasonal one-off beers and serve up a Motherland-based food special.
More from a press release:
Motherland is a deep black Russian Imperial Stout that sits at 9.8% ABV. Bittersweet chocolate flavors mingle with deep fig and plum fruitiness. The beer finishes with a lingering spiciness and heat. Motherland’s focus on a hearty organic malt bill will warm your heart during the upcoming rainy and snow-filled evenings. Motherland is available on tap and in 22oz bomber bottles throughout the Northwest.
Motherland Release Party
November 2nd, 5pm
Hopworks Urban Brewery, 2944 SE Powell Blvd. Portland, OR
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Motherland will be released at the Hopworks brewpub on Powell beginning on November 02 at 5pm. For the release, the restaurant kitchen will serve up two beer-based food specials. The first is a Motherland braised beef brisket sandwich to be paired with Motherland Russian Imperial Stout. The second special is a traditional Vienna sausage platter with horseradish mustard and curried ketchup to be paired with Wave Train Amber Ale.
Additionally two new pub-only beers will be on tap:
Wave Train – With Wave Train our goal is to reinvent the Amber Ale. Influenced by Vienna-Style Lagers, we ferment the beer cold, gave it a beautiful caramel profile and subtle earthy and toasty flavors.
Cranberry Lemon Gose – Gose with a zesty zip from Jacobson’s Lemon Sea Salt and light tartness from Local Harvest Cranberries from Starvation Alley Farm in Long Beach, Washington.