Double Mountain and Hood River Distillers Introduce Hopped Whiskey

Double Mountain Brewery has teamed with Hood River Distillers to co-develop a Hopped Whiskey. Batch #001 is hitting liquor stores across the northwest soon. Double Mountain Hopped Whiskey pays homage to the bright flavors of fresh hops with smooth citrus and floral flavors complimenting the sweetness found in 100% corn whiskey.

“I’ve always been torn between my affection of hoppy beers and whiskey. Now I don’t have to choose.” — Matt Swihart, Double Mountain Brewmaster

Double Mountain Hopped Whiskey 
82 proof
Hops: Apollo and Cascade

Special Release Parties

Thursday, May 18th 5-7pm
Double Mountain Taproom
4336 SE Woodstock Blvd
Portland, OR 97206

Thursday, June 1st 5-7pm
Hood River Distillers Tasting Room
304 Oak Street #3
Hood River, OR 97031

About Double Mountain Brewery and Taproom: Double Mountain Brewery and Taproom was established in 2007 in the heart of downtown Hood River, OR. Founder Matt Swihart opened the brewery with a clear mission: make great beer for craft beer fans. Their unique location lends to not only using pure and clean glacial water for their beers, but they also take advantage of regionally grown hops. With their reusable bottle program, customers love the softer environmental footprint and know they are part of a solution to sustainability. They can be found on tap and in bottles throughout the Pacific Northwest and British Columbia. Learn more at

Samurai Artist
Samurai Artist

Founder of The New School and most frequent contributor Ezra Johnson-Greenough has worked in the craft beer industry for almost 10 years, doing everything from illustrating beer labels to bartending at renowned beer bars and breweries like Belmont Station, Apex, Laurelwood and Upright Brewing. He has also had a hand in creating events like the Portland Fruit Beer Festival, Portland Beer Week, and the Brewing up Cocktails series. He is available for freelance consultation in marketing, events, graphic design and branding. Contact: