In Oregon City Feckin Brewery has launched their own Smokehouse by expanding into the next door space to add a kitchen. Feckin recently remodeled and upgraded the brewery taproom located along the edges of the Willamette. Feckin Brewery & Smokehouse food program will be ran by retired chef and senior member of the family that founded and runs Feckin Brewery – Dave Maher.
Owner/Chef David Maher will be serving up fresh smoked meats and homemade sides in a warm, friendly, relaxed atmosphere.
The Maher Family started Feckin Brewery 7 years ago in a garage and served it from their Maher’s Irish Pub in Lake Oswego. The Brewery quickly out grew the garage and the pub was sold a few years back. Feckin Brewery is ran by five family members with chef Dave Maher being the senior member of the clan.
David Sr is a chef who trained in some of the best hotels in London, and has created a simple menu expertly executed of some of our favorite smoked meats including Brisket, Turkey, Pork and sausage “Our meats are lightly smoked in the European style so more natural flavor is apparent and less wood” We prefer Cherry Wood for its sweetness and subtle flavor.
The rest of the food menu includes drumsticks, sliders, pulled pork, British bangers, smoked wings, black eyed peas, potato salad and much more. Full menu here.
The Brewery is open Thursday Friday and Saturday 3pm till late and on Sunday Noon until 8pm, children are welcome and there is a play area to keep the little feckers occupied. 415 S McLoughlin Blvd Oregon City OR 97045