Ninkasi Brewing Announces Whiteaker Series of Rotating Draft Beers

Eugene’s Ninkasi Brewing Company is announcing a rotating lineup of small batch beers called the Whiteaker Series, available exclusively on draft. The series launches in Oregon with the release of Whiteaker Series No. 1, Dry Irish Stout and plans to expand statewide and beyond to taps.

More from a press release:

Based in Eugene’s historic Whiteaker neighborhood, the brewery is surrounded by artists, musicians and innovators. “This series gives our brewers an avenue to explore, create and provide our customers with new, small batch beers,” says Sarah Johnson, Ninkasi chief customer officer.


Whiteaker Series No. 1, Dry Irish Stout

Intriguingly dark and low in alcohol, this Dry Irish Stout is crafted with a blend of deeply-roasted malt unveiling nutty, chocolate and coffee notes. Flaked barley gives this beer a smooth, creamy mouthfeel, followed by a distinct, dry finish.

  • Style:Dry Irish Stout
  • Series:Whiteaker Series
  • Available:February 2018 (limited)
  • ABV:4.0%
  • IBU:55
  • Malt:2-Row Pale, Flaked Barley, Chocolate, Roast, Midnight Wheat, Carafa
  • Hops:Nugget
  • Packaging:Draft
  • Distribution: Oregon

Find Ninkasi beer in bottles, cans or on tap by visiting



About Ninkasi Brewing Company
Founded in 2006 by Jamie Floyd and Nikos Ridge, Ninkasi Brewing Company continues to grow from its first batch of Total Domination IPA to the 33rd largest craft brewery in the United States. Independently owned and operated in Eugene, Ore., Ninkasi’s Flagship beers include Total Domination IPA, Tricerahops Double IPA, Dawn of the Red IPA, Hop Cooler Citrus IPA, Prismatic Juicy IPA, Pacific Rain Northwest Pale, Yours Truly Easy-Drinking Ale, Helles Belles Helles Lager, and Vanilla Oatis Oatmeal Stout. Ninkasi beers are sold throughout Alaska; Alberta; Arizona; California; Colorado; Idaho; Maryland; Nevada; New York; Oregon; Utah; Washington; Virginia; and Vancouver, British Columbia. Committed to community support and giving, Ninkasi’s Beer Is Love program offers donations to 501(c)(3) organizations throughout its footprint. For more information, call 541.344.2739 or visit


Samurai Artist
Samurai Artist

Founder of The New School and most frequent contributor Ezra Johnson-Greenough has worked in the craft beer industry for almost 10 years, doing everything from illustrating beer labels to bartending at renowned beer bars and breweries like Belmont Station, Apex, Laurelwood and Upright Brewing. He has also had a hand in creating events like the Portland Fruit Beer Festival, Portland Beer Week, and the Brewing up Cocktails series. He is available for freelance consultation in marketing, events, graphic design and branding. Contact: