Olympia Provisions will transition their OP Wurst haus location on SE Division in Portland into the Olympia Provisions Public House featuring all Rosenstadt Brewery beers. The new reimagined location will open on May 1st and the other two Wurst Haus locations will later transition to feature some Rosenstadt beers as well.
Olympia Provisions announced in a new release:
When Olympia Provisions was founded 9 years ago, Elias Cairo set out to do one thing: make the highest quality product using old-world traditions, recipes, and techniques. While OP Wurst was an American twist on Alpine sausage, we noticed that customers often gravitated toward the classics like bratwursts and frankfurters, while also requesting more offerings beyond sausage. Meanwhile, Elias has been musing about the time he spent in Switzerland where pub food is rich in Alpine flavors and pairs perfectly with traditional beer. Both customer requests and these fond memories have catalyzed the direction of the new menu and focus of our restaurant rebrand.”
We have decided to enhance our offerings with classic German-style beer made by Rosenstadt. When Elias met Nick and Tobias from Rosenstadt, he was immediately impressed with the quality and how the beer transported him back to those high elevation pubs. At our Division location, the Olympia Provisions Public House Eatery, the draft list will highlight seven German-style lagers. The Olympia Provisions Public House Annex at Pine Street Market will feature a rotating Rosenstadt tap and an Oregon City Brewing tap.
Meanwhile Rosenstadt Brewery announced:
Rosenstadt Brewery is delighted to see its classic German-style beers featured at the new Olympia Provisions Public House Eatery on SE Division Street set to open May 1st. We at Rosenstadt, similar to Olympia Provisions, are firmly grounded in our old-world heritage and use the highest quality ingredients and German brewing techniques to achieve authentic, traditional flavors. Our balanced, highly drinkable beers are a perfect match to Olympia Provisions well-crafted charcuterie, sausages, and dishes traditionally found at German, Suisse or Austrian Gasthäuser (Country Inns) and Biergartens of which the founders of Rosenstadt, Nick Greiner and Tobias Hahn, share memories with Elias Cairo of Olympia Provisions.
FEATURED BEERS INCLUDE:
A crisp, refreshing Kölsch-style ale offering a new twist on tradition. German Perle and Hüll Melon hop varieties provide pleasant bitterness accented by notes of ripe melon and strawberry in the finish.
German Pale Ale
Pilsner, Munich and Caramel malts impart a fullness of body that balances clean, intense bitterness with notes of citrus and mint provided by the new hop varieties Mandarina Bavaria and Polaris.
A full-bodied, golden, Southern German lager. Balanced malt sweetness with slight breadiness; shows off delicate German noble hop flavors and aromas.
Notes of dark bread, caramel, and a dark copper hue, balanced with a trio of German Hops resulting in a clean and crisp taste that finishes slightly dry.
Delicate, spicy hops accompany aromas of banana and clove in an effervescent, full bodied, deep golden wheat ale.
Tuesday, May 1st, 2018 at our Division Location
The other locations will make the changes to their menus and locations during the first week of May.
Below are a few items of the items we will be featuring on the menu.
- Beer battered trout with fries and cabbage salad
- The Alpine Platter served with your choice of sausage, potato salad and sauerkraut mustard
- Sauerbraten Sandwich with grilled spicy onions and rhubarb relish
ABOUT ROSENSTADT BREWERY
Rosenstadt Brewery combines German ingredients, brewing techniques, and tradition with Oregon water in refreshing, distinctively hopped, malt-forward beers. Founded by Nick Greiner and Tobias Hahn, Rosenstadt Brewery has been producing with partner breweries and self-distributing its beer in Portland since September 2015. Future plans are to establish a production facility in the greater Portland area, with a biergarten to follow.
Rosenstadt brews classic German-inspired beer – including Altbier, Helles Lager, Kölsch, Weißbier, and with a nod to the northwest, a Pale Ale – one that possesses a strong malt presence paired with new German hop varieties. Our uncompromising commitment to our German heritage and highest quality beer has been rewarded as Rosenstadt Brewery won Gold in 2017 at the Oregon Beer Awards with its Altbier and Bronze in 2018 for its Schwarzbier.
Seasonal specialties such as Festbier, Maibock, Weizenbock, and Dunkles Lager are available on a rotating basis, as well as customer exclusives that can be found at some of Portland’s finest restaurants.