Cascade Brewing releases ‘One Way or Another’ 2017 Project

Portland’s house of sour, Cascade Brewing, has announced the release of its One Way or Another 2017 project in 500ml bottles and on draft. Find this collaboration with Bruery Terreux on tap now at Cascade’s two Portland locations and in their regular distribution channels.
More from a press release:
Based on a collaboration recipe originally designed with Bruery Terreux, the 2017 One Way or Another combines whole, Northwest-grown marionberries and Meyer lemon zest with sour blond ale aged in oak barrels for up to 16 months. The finished blend captures notes of blackberry pastry, fresh citrus and spruce tips with a lively acidity and dry finish.“We were incredibly pleased with how the 2016 One Way or Another project turned out, and we wanted to offer the beer again as a part of this year’s release calendar in the new 500mL format,” explained Kevin Martin, Cascade Brewing Director of Brewery Operations. “The combination of marionberry and Meyer lemon is one of those magical fruit pairings that brings out unexpected flavors that go well beyond the individual components.”
One Way or Another is a Tier One offering; Cascade’s bottles have distinct label styles for each of the three Cascade Brewing pricing tiers, with each label within the tier utilizing distinctive colors to clearly differentiate each beer. The tiers differ by the style of beer used in the product, the type ingredients contained within, the time aged in the barrels and types of barrels used.
About Cascade Brewing
Cascade Brewing has been a pioneer in the sour beer renaissance since 2006 and the proud innovator of the Northwest Sour Ale. Its distinctive sour beer blends feature fruit forward, barrel-aged ales with an emphasis on project year-to-year variation. These beers offer a complex array of flavors derived from the acid, the fruit and the residual flavors present in the barrels in which they age. The resulting beers offer a complex array of flavors and aromas derived from with each project year release capturing the unique subtleties of that year’s growing season. Cascade Brewing’s sour ales are brewed and blended in Portland, Oregon. For more information, visit and join the brewery on Facebook and Twitter @CascadeBrewing and on Instagram at @Cascade.Brewing. Cheers to the sours; enjoy in a profoundly wise manner.
Samurai Artist
Samurai Artist

Founder of The New School and most frequent contributor Ezra Johnson-Greenough has worked in the craft beer industry for almost 10 years, doing everything from illustrating beer labels to bartending at renowned beer bars and breweries like Belmont Station, Apex, Laurelwood and Upright Brewing. He has also had a hand in creating events like the Portland Fruit Beer Festival, Portland Beer Week, and the Brewing up Cocktails series. He is available for freelance consultation in marketing, events, graphic design and branding. Contact: