Ecliptic Brewing debuts LIGO Key Lime Gose for the 2019 Oregon Brewers Festival

This year the Oregon Brewers Festival goes all Oregon breweries for the first time, and Ecliptic Brewing will debut LIGO Key Lime Gose for the states largest beer fest. Named after the world’s largest gravitational wave observatory, LIGO features key lime puree and Ecliptic’s house lactobacillus strain.

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Ecliptic is brewing the beer specifically for OBF, where it will be the first official keg tapped at the event on July 24. Additionally, Ecliptic Brewing is hosting the 13th annual Oregon Brewer’s Brunch and Parade on the same day.    

“We were honored to be selected as the OBF Brunch host this year,” says Ecliptic Brewing Owner and Brewmaster, John Harris. “I wanted to make something unique just for the festival, so when Oregon Fruit Products came to me with a special-run key lime puree, it got my creative juices flowing. A Key Lime Gose sounded refreshing and tart – the perfect option for summer – and I think it will be a fun beer to make.”

In addition to the festival, LIGO Key Lime Gose will also be available to purchase on draft at Ecliptic’s restaurant beginning July 24th. For more information about the Oregon Brewer’s Brunch and tickets, visit here.

About LIGO Key Lime Gose

Key lime combines with a clean malt profile and our house lactobacillus strain to create a refreshing, tart summer ale.

ABV: 4.8%

IBU: 25

About Ecliptic Brewing

Ecliptic Brewing is a venture from John Harris, an Oregon beer icon whose background is steeped in the state’s rich craft brewing history. The name Ecliptic unites Harris’ two passions: brewing and astronomy. As such, the brewery celebrates the Earth’s yearly journey around the sun through both its beer and restaurant menus. Harris’ signature beers include Starburst IPA, Phaser Hazy IPA, Carina Peach Sour Ale and Capella Porter. For more information,

Ecliptic beers are available at the brewery (825 North Cook St), in bottle and on-tap throughout the area, and distributed by: Maletis Beverage (Portland, Salem, Vancouver WA), Bigfoot Beverage (Eugene, Bend, Coast), Fort George Distributing (Northern Oregon Coast, Southern Washington Coast), Hodgen Distributing (Eastern Oregon), Summit Distribution (Southern Oregon), NW Beverages (Seattle, Tacoma), Odom (Eastern Washington, Northern ID), Dickerson Distributing (Bellingham), Crooked Stave Artisans (Colorado), Freedom Distributors (North Carolina), Beer Thirst (Canada) and Tread Water (Japan).

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Founder of The New School and most frequent contributor Ezra Johnson-Greenough has worked in the craft beer industry for almost 10 years, doing everything from illustrating beer labels to bartending at renowned beer bars and breweries like Belmont Station, Apex, Laurelwood and Upright Brewing. He has also had a hand in creating events like the Portland Fruit Beer Festival, Portland Beer Week, and the Brewing up Cocktails series. He is available for freelance consultation in marketing, events, graphic design and branding. Contact: