“I wake up kind of angry every day, but we gotta get over that and look forward to a brighter future,” says Dan Hart, co-owner of Prost, Mississippi Marketplace, Stammtisch, Bantam Tavern and Interurban.
Newberg, Oregon’s Wolves & People Farmhouse Brewery is coming to Portland this week with a pop-up September 19-23rd at Function. If you have not yet, (or, even if you have) visited the 1912 farm, they are bringing a little of that rustic charm and beers to town. This will be the largest opportunity thus far for Portlanders to sample their wares and take home bottles and cans.
More from a press release:
Held at Function, a premiere event space that plays host to breweries and culinary pop ups, there will be 6 limited edition beers on tap on any given day during the 10-day pop up, including treats like some of the brewery’s first fresh hopped beers of the season and vintage kegs of their much loved old ale Tractor Pull, plus brewery merchandise.
Dinger’s Deli, Portland’s favorite vegan sub shop, will be serving food from Thursday, 9/19 – Sunday, 9/22 and Thursday, 9/26 – Saturday, 9/28.
Draft Beer List (rotating)
Veraison – Barrel aged traditional autumn saison
Hazette – Grisette/Kveik dryhopped with local Crystal & Mount Hood hops
Rubus – Boysenberry farmhouse ale dry hopped with local Cashmere hops
Honeycone IPA – Hazy farmhouse IPA, dry hopped with local Amarillo & Cascade hops
Postman – Dryhopped American pale ale with spelt
Foothills – Barrel aged saison brewed with lemongrass, pineapple sage, & Szechuan peppercorn
Tractor Pull – Old ale spiced with Madagascar vanilla beans & Ceylon cinnamon
And a fresh hopped, oak aged saison, name TBD!
Cans and Bottle Conditioned Beers
Honeycone IPA – 16oz cans and 4-packs
Tractor Pull – 500ml bottles
Foothills Saison – 750ml bottles
La Truffe – 750ml bottles
BBOI – Blackberry Oak & Instinct – 750ml bottles
Sebastian Cherry – 500ml bottles
Goldberry – 500ml bottles
Tractor Pull Old Ale – 500ml bottles
Thursday, 9/19 – Saturday 9/28 from 2pm-close (10pm or later)
Function is located at 919 NW 23rd Ave., Portland, Oregon
About Wolves & People Farmhouse Brewery
Established in 2014 on historic Springbrook Hazelnut Farm in Newberg, Oregon and opened to the public in May 2016, Wolves & People is a true farmhouse brewery in Willamette Valley wine country. Wolves & People is dedicated to an array of balanced, food-friendly, and meticulously crafted beers utilizing local grains & hops, extensive wild-, native-, and indigenous yeasts, and barrel-aging in locally-sourced wine and spirits barrels. The brewery uses pure, untreated Parrett Mountain water, house yeast cultures, and many local fruits. The brewery’s tasting room is located at 30203 N.E. Benjamin Road, Newberg, Ore., and open to the public Thursday-Sunday. For more information, go to wolvesandpeople.com or follow them on Facebook and Instagram @WolvesandPeople.
Founder of The New School and most frequent contributor Ezra Johnson-Greenough has worked in the craft beer industry for almost 10 years, doing everything from illustrating beer labels to bartending at renowned beer bars and breweries like Belmont Station, Apex, Laurelwood and Upright Brewing. He has also had a hand in creating events like the Portland Fruit Beer Festival, Portland Beer Week, and the Brewing up Cocktails series. He is available for freelance consultation in marketing, events, graphic design and branding.