Holly Muckerman is a beer geek based in Eugene, Oregon. She committed the last decade to managing beer bars and brewpubs, as well as most of her leisure time in them enjoying craft beer. She is the beer and cider buyer at Beergarden (Eugene) & PublicHouse (Springfield). Her free time is dedicated to her food cart, Bounty Meat & Cheese.
Recent posts by Holly Emery-Walen Muckerman
- Industry News2 months agoA Taproom Manager’s Perspective on Navigating the PandemicHolly Emery-Walen Muckermana guest article by Holly Emery-Walen Muckerman, a veteran of both the Portland and Eugene, Oregon craft beer community Shutting the doors to the pubs in compliance with the Governor’s mandate on March 16th was not a choice.5 min read